Wilderness Cooking
Mao was preparing a dish, and the employees at the restaurant are all fascinated with his knife skills. Luo arrived and asked Mao to prepare a special dish for a special guest. They went outside, and they saw a big buffalo. Master Luo said that this is the special dish that they are going to prepare for the special guest. While they were cutting the buffalo, a stranger started cutting the buffalo in quick easy strokes. Then he put a red paper on the buffalo’s forehead. Suddenly, the buffalo was cut perfectly! Everyone was wondering who he is, and then Mei Li somehow recognized it. Mao recognized the cut and said that it was a move taught only in the underground. Shell went over to the stranger and raised his hand, there was a tattoo of the underground on it! Shell started accusing the stranger of taking his stick, when the stranger said that he’s never seen Shell in his life. The stranger recognized Mao, and said he’s the one who defeated Len from the underground. They were about to beat him up when Mei Li finally recognized him. It was Leon a genius cooking boy that’s as good as Mao and was training at Yosen Shuuka. Mei Li remembers that Leon is very kind-hearted, that sometimes he cries when he has to kill an animal in order to cook. He then went on a journey to be a better cook, and now he returned. Mei Li asked what happened to Leon, and Leon pushed Mei Li. They can’t believe this was the kind-hearted Leon they knew from the past. Then, Chouyu and Master Luo arrived and saw Leon sitting on the chair with his feet up in a table. It was revealed that Leon was the special guest. Leon reminded Luo of a promise, that Luo give Leon the legendary cooking tools. Shell explained the tools. There are cooking tools in China that has mysterious power. Shell was adamant, saying that Leon stole his stick and that someone from the underground shouldn’t receive the legendary cooking tools. Chouyu thought otherwise. His skill in cutting
Aired 01/02/1998EP 28 - Wilderness Cooking
Cooking Master Boy
The story takes place in 19th century China during the Qing Dynasty, where the Emperor was weakened and the country was close to chaos. It is also during a fictitious era called "The Era of the Cooking Wars". It was an era in which top chefs with different cooking styles tried their best to improve their skills and to become the best chef in China. It is a country where insulting a high-grade chef or fooling around with cooking could land a person in a jail, and impersonating a top-chef is as good as usurpation of authority. Chefs compete with each other in order to gain respect and even power, but also with the risks of losing everything.
The country of China has four major regions: Beijing, Szechuan, Shanghai, and Guangdong.
The beginning of the story takes place in Szechuan, Mao's birthplace.
After the death of Mao's mother, Pai, who was called the 'Fairy of Cuisine', Mao becomes a Super Chef in order to take the title as Master Chef of his mother's restaurant. However, before he takes his mother's place as Master Chef, he continues to travel China in order to learn more of the many ways of cooking, in the hopes of becoming a legendary chef, just like his mother. During his journey, he meets great friends and fierce rivals who wish to challenge him in the field of cooking.